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	1.	Biology and chemistry of Jeruslaem artichoke : helianthus tuberosus L. / Stanley J. Kays, Stephen F. Nottingham by Kays, Stanley J Nottingham, Stephen, 1960- Material type: Text; Format: print Publication details: Boca Raton : CRC Press, c2008 Availability: Items available for loan: MAIN LIBRARY (1)Location, call number: Main Library General Collection QK495 . C74K39 2008. Place hold Add to cart (remove)
	2.	Postharvest biology / Stanley J. Kays, Robert E. Paull by Kays, Stanley J Kays, Stanley J. Postharvest physiology of perishable plant products Paull, Robert E Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Athens, GA : Exon Press, c2004 Availability: Items available for loan: SANDAKAN (1)Location, call number: SCL General Collection SB130 . K38 2004. Place hold Add to cart (remove)
	3.	Cultivated vegetables of the world : a multilingual onomasticon / Stanley J. Kays by Kays, Stanley J Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Wageningen, Netherlands : Wageningen Academic Publishers, 2011 Online resources: Click here to access online Availability: Items available for loan: SANDAKAN (1)Location, call number: SCL General Collection SB320.3 . K382 2011. Place hold Add to cart (remove)

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