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1.
Microbiology applications in food biotechnology / edited by B. H. Nga, Y. K. Lee. by
Material type: Text Text; Format: print
Publication details: London : Elsevier Applied Science, 1990
Availability: Items available for loan: MAIN LIBRARY (1)Location, call number: Main Library General Collection QR1 . C66 1990.

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2.
Handbook of probiotics / Yuan-Kun Lee ... [et al.] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Wiley, c1999
Availability: Items available for loan: MAIN LIBRARY (1)Location, call number: Main Library General Collection QR171 . I6H36.

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3.
Microbial biotechnology : principles and applications / editor, Lee Yuan Kun by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : World Scientific, 2003
Availability: Items available for loan: MAIN LIBRARY (1)Location, call number: Main Library Red Spot Collection TP248.27 . M53M626 2003.

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4.
Microbial biotechnology : principles and applications / editor, Lee Yuan Kun by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Novels ; Audience: General;
Publication details: Hackensack, NJ : World Scientific, 2006
Online resources:
Availability: Items available for loan: MAIN LIBRARY (1)Location, call number: Main Library General Collection TP248.27 . M53M52 2006.

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